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VIÑA PEDROSA CRIANZA

The fruit of passion and patience, this has the temperament and personality of its makers.
It is the winery’s most emblematic wine and best reflects the style and character of Viña Pedrosa.

Vina_pedrosa_crianza

Description:

Variety: 100% Tinto Fino (Tempranillo). Own vineyard.
Goblet pruned / Average age: 35 years.
Altitude: 835 m
Soil: clay-limestone.
Harvest: by hand. Average yield per hectare: 4,500 kg.
Ageing: 18 months in American and French oak barrels.
Resting in bottle: minimum 6 months.

Ideal Storage and Serving Temperature:

Serving Temperature: 16-17 0C
8-10 years potential storage in optimal conditions of 13-14 0C
and 60% relative humidity, without temperature fluctuations.

Bottle sizes that are available:

0,75l,  1,5l (Magnum)

 

Tasting notes:

Look

Intense cherry red with purple rims.

Smell

Suggestive and very expressive on the nose, aromas of berries stand out along with delicate aromas of ageing (vanilla, balsamic, coffee, toffee and Chinese ink).

Taste

On the palate it is broad, with nerve and succulent tannins. The aftertaste is very persistent and broad.
VINTAGE 2021
VINTAGE 2020
VINTAGE 2019
VINTAGE 2018
VINTAGE 2017
VINTAGE 2016
Vina_pedrosa_crianza

Description:

Variety: 100% Tinto Fino (Tempranillo). Own vineyard.
Goblet pruned / Average age: 35 years.
Altitude: 835 m
Soil: clay-limestone.
Harvest: by hand. Average yield per hectare: 4,500 kg.
Ageing: 18 months in American and French oak barrels.
Resting in bottle: minimum 6 months.

Ideal Storage and Serving Temperature:

Serving Temperature: 16-17 0C
8-10 years potential storage in optimal conditions of 13-14 0C
and 60% relative humidity, without temperature fluctuations.

Bottle sizes that are available:

0,75l,  1,5l (Magnum)

Tasting notes:

Look

Intense cherry red with purple rims.

Smell

Suggestive and very expressive on the nose, aromas of berries stand out along with delicate aromas of ageing (vanilla, balsamic, coffee, toffee and Chinese ink).

Taste

On the palate it is broad, with nerve and succulent tannins. The aftertaste is very persistent and broad.
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    Bodega Pérez Pascuas Viña Pedrosa

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