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PÉREZ PASCUAS GRAN SELECCIÓN
This wine represents all of the Pérez Pascuas family’s winemaking expertise. Care and the highest level of demand come together in this wine made with grapes from 80-year-old vineyards, yielding a wine that embodies the essence of the Ribera del Duero.
Description:
Variety: 100% Tinto Fino (Tempranillo). Own vineyard.
Goblet pruned / Age: Over 80 years.
Altitude: 840 m.
Soil: clay-limestone.
Harvest: by hand. Average yield per hectare: 2,250 kg.
Ageing: 26 months in American and French oak barrels.
Resting in bottle: minimum 36 months.
Ideal Storage and Serving Temperature:
Serving Temperature: 16-17 0C
20 years potential storage in optimal conditions of 13-14 0C
and 60% relative humidity, without temperature fluctuations.
Bottle sizes that are available:
0,75l, 1,5l (Magnum)
Tasting notes:
VINTAGE 2015
VINTAGE 2014
VINTAGE 2012
VINTAGE 2011
Description:
Variety: 100% Tinto Fino (Tempranillo). Own vineyard.
Goblet pruned / Age: Over 80 years.
Altitude: 840 m.
Soil: clay-limestone.
Harvest: by hand. Average yield per hectare: 2,250 kg.
Ageing: 26 months in American and French oak barrels.
Resting in bottle: minimum 36 months.
Ideal Storage and Serving Temperature:
Serving Temperature: 16-17 0C
20 years potential storage in optimal conditions of 13-14 0C
and 60% relative humidity, without temperature fluctuations.
Bottle sizes that are available:
0,75l, 1,5l (Magnum)
